Welcome to MANOLY'S BAKERY & CAFFE
At Manoly's Bakery & Caffe, nestled in vibrant Los Angeles, we celebrate the rich flavors of Mexican and Oaxacan cuisine. Our story is rooted in a passion for freshly baked goods and authentic dishes that warm the soul. From our hearty breakfast omelettes to delightful tamales, each item reflects our commitment to quality and tradition. Guests revel in the casual atmosphere while enjoying favorites like pupusas, tacos, and our famous breakfast burritos, all complemented by refreshing juices and smoothies. With a dedicated parking space and a welcoming team, Manoly's offers a cozy escape that feels like home with every delicious bite.
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11771 Santa Monica Blvd, Los Angeles, CA 90025 Hotline: (310) 340-1988
Welcome to Manoly's Bakery & Caffe, a delightful gem nestled in the heart of Los Angeles at 11771 Santa Monica Blvd. This vibrant eatery specializes in Mexican breakfast and brunch, offering a fusion of traditional flavors and modern charm. As I approached the quaint establishment, the inviting aroma of freshly baked goods wafted through the air, promising a culinary experience that honors Oaxacan heritage while catering to contemporary palates.
Manoly's stands out not only for its rich and diverse menu but also for its friendly ambiance—a perfect spot for a leisurely weekend brunch or a quick bite during a bustling weekday. With dedicated parking behind the restaurant, it’s a refreshing convenience in the busy city, allowing guests to focus entirely on the delicious food and inviting atmosphere.
As I perused the menu, my excitement grew over the selection of breakfast offerings. The Manoly's Open Omelette, filled with fresh spinach, bell peppers, onions, tomatoes, and a generous helping of cheese, promises to start your day with a wholesome touch. Priced at $14.99, it comes with hash browns—perfectly crispy and comforting. Another tempting option, the Breakfast Torta, brings together all the essentials—lettuce, tomato, avocado, black beans, eggs, and Monterey cheese nestled in a lovely Telera bread for just $13.00.
Certainly, the breakfast specials don’t disappoint. I wholeheartedly recommend the 2 Pancakes Special Plate, a hearty combination of scrambled eggs, hash browns, bacon, and two fluffy pancakes for $14.99. This dish undeniably embodies the spirit of a fulfilling breakfast. Alternatively, indulge in the Breakfast Burrito, with your choice of bacon, ham, or chorizo, paired with tortilla chips—an excellent choice for those on the go.
- Mexican Classics: The Huevos con Chorizo, vibrant and packed with flavor, is a must-try at $15.50. A comforting plate of scrambled eggs with spicy pork chorizo complemented by rice and black beans.
- Oaxacan Specialties: The bakery also features traditional Oaxacan dishes, notable for their authenticity and depth of flavor. Customer favorites like tamales and pupusas have won numerous praises, showcasing the culinary roots at Manoly's.
The bakery's baked goods are equally impressive. A vibrant display of pan dulce beckons to patrons craving sweet indulgences. From flan to dulce de leche, the dessert options provide a perfect ending to any meal.
Reviews from patrons like Winnie and Ron highlight the appealing sense of community and comfort felt at Manoly's. With comments on the smooth refried beans and moist chicken tamales, it’s evident that every dish is crafted with care. The casual yet welcoming atmosphere makes it an ideal spot for families, friends, and even solo diners looking to enjoy a relaxed meal.
In conclusion, Manoly's Bakery & Caffe is more than just a restaurant—it’s a celebration of Mexican flavors, inviting locals and visitors alike to savor traditional dishes. With its focus on quality, authenticity, and customer satisfaction, it is undeniably a culinary hotspot worth visiting. Don’t forget to bring your appetite and maybe a few friends to share in the delightful experience that is waiting for you at this charming bakery.
Manoly's Bakery has a variety of Mexican and Oaxacan foods, including pastries, juices and smoothies. They have a dedicated parking lot behind the restaurant, which is a rare luxury in LA. For the food: The bean and cheese pupusa is tasty. The hard shell taco is topped with ingredients, but the shell is pretty thin and shredded lettuce was mostly the tough core. The jamaica is refreshing and lightly sweetened. The refried beans is nice and smooth and I'd expect their bean and cheese burrito to be excellent.
I was at the thrift shop and got really hungry, so I stopped into this bakery. I asked for a pupusa but the cashier said it would be 15 min and tacos would be faster. So I went with 2 asada tacos. Two tacos came out to $6.50. The tacos were pretty good. And the ambiance was really casual so it's a good quick place to eat.
Best Mexican Bakery in the West side! They even have Rosca de Reyes. Great customer service from Jesus. Thank you!
I've been looking for tamales on the Westside since I've been spending more time on this side of town. Stopped in for the first time at Manoly's and ordered the chicken tamales and the mole tamales, and liked them both very much. Manoly's is a Oaxacan bakery and restaurant. While there are several Oaxacan food trucks on the Westside, there are far fewer brick 'n mortar spots here. Manoly's is one of the few, open in the morning for breakfast through the early evening. It offers fresh baked goods, a breakfast and lunch menu, Mexican basics (tacos, burritos, enchiladas, etc.) and a list of "Antojitos Oxaquenos." This list includes tamales, pupusas, a tlayuda, chanpurrado, atole blanco and de leche, among other items. The tamales are moist and somewhat dense. The mole is my favorite, a tamale covered in mole sauce and wrapped in banana leaves. They're both delicious. Another good Oaxacan specialty is the tlayuda. You can get it with the usual cecina, tasajo and/or chorizo. The ham torta is made with egg and avocado, almost like a breakfast sandwich rather than the super tortas that you can find elsewhere. The tamales are definitely worth a return visit.
Here is my quick review since I only came here for take out only. I parked right out front on the street at metered parking . I walked into a really small establishment but you are welcomed with a display of assorted pan dulce and desserts. Several tables sat off to the side but definitely room to dine in if you wish. The gentleman took my order , which was 4 tamales and I waited about 5-7mins for my order to be ready. This was my first time trying this place and can I say delicious in 10 different languages. I had two red sauce , one green sauce and one mole all chicken tamales. Every single tamale was so good , chicken was well seasoned, moist , and shoot perfect in my opinion. I was saddened they didn't have pupusas because I wanted to try them . But I will definitely return to try other menu items .
I've been hesitating to write a review about this place because I don't want to share this yummy spot. Seriously, if you live close to here please look away. My little ones and I love frequenting this place and we can tell this Mexican bakery is super popular amongst the Latinos. Every time we visit the place is quite busy. Considering the interior is on the small side I don't like it to be busier than it is now. *sigh* During these pandemic times I do have to point out that everyone is really good about the mask wearing here which is a sigh of relief for me because my little ones are not vaccinated. If you're into flan, pan dulce, dulce de leche, pupusas, and the sweets this is the place. However I had trouble communicating with them on my first visit because my Spanish is getting pretty bad these days. Hey, I need the practice. So that may be the only drawback if your Spanish is non existing. Their menu is actually quite extensive but I kept my orders to their bakery section only. I will have to try their horchata and juices one of these days. So stay tuned my Yelp buddies!! In the mean time please look away unless your sweet tooth is getting the best of you. Lol